Inhouse product
Product details
Organic Millet Flour doesn’t contain impurities and is safe for all people consumption.
HIGH PROTEIN AND OTHER NUTRIENTS: This flour contains calcium, iron, B vitamins, and lots of protein, fiber, and made out of stone-ground millet.
Enjoy baking even more with the help of Organic Millet Flour. It’s naturally gluten-free and can be a great addition to various flour mixes.
Stone-ground hulled millet makes Organic Millet Flour, and it means that this flour retains a lot of the precious nutrients. Millet is rich in calcium, iron, and B vitamins by nature. It’s also high in protein and fiber.
People suffering from thyroid issues might want to consider and consult a family doctor before consuming millet daily. There is always a way to include it in your meal plan safely.